Here’s a simple cold soup recipe that’s great as a summer appetizer. 3 cups watermelon, cut into 1-inch cubes 1/4 cup sweet white wine (Birthday Cake Vineyards Cheesecake Wine) 1 tablespoon fresh lemon juice Sweetened whipped cream Blueberries Lemon zest Combine watermelon, wine, and lemon juice in a blender and blend until pureed. Transfer to [...]
