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BACK TO FOOD PRICES
SEAFOOD - ESTIMATED FOOD PRICES |
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ITEM |
AMOUNT |
COST PER AMT. |
*Sold in multiple pound packs or pieces |
Fish |
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Catfish, fillet |
1 lb.* |
$7.00 |
Dover Sole, fillet |
1 lb.* |
$8.00 |
Halibut, fillet |
1 lb.* |
$16.00 |
Halibut, steak |
1 lb.* |
$19.00 |
Orange Roughy, fillet |
1 lb.* |
$12.00 |
Salmon, fillet |
1 lb.* |
$8.00 |
Salmon, steak |
1 lb.* |
$7.00 |
Salmon, smoked |
4 oz. pack |
$8.00 |
Salmon, lox |
4 oz. pack |
$7.00 |
Snapper, fillet |
1 lb.* |
$8.00 |
Tilapia, fillet |
1 lb.* |
$8.00 |
Tuna, (Ahi) sushi grade, fillet |
1 lb.* |
$10.00 |
Shellfish |
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Crab, imitation |
1 lb.* |
$3.00 |
Crab, Snow, whole |
1 lb.* |
$8.99 |
Crab, Dungeness, whole |
1 piece |
$11.00 |
Crab, King Crab legs |
1 lb.* |
$19.99 |
Clams, little neck |
1 lb.* |
$5.99 |
Lobster, live - 14.99 |
1 lb.* |
$15.00 |
Lobster, tail only 12.99 each |
1 piece |
$13.00 |
Mussels |
1 lb.* |
$4.99 |
Oysters |
8 oz. jar |
$5.00 |
Scallops, bay , raw |
1 lb.* |
$12.00 |
Scallops, jumbo, raw |
1 lb.* |
$17.00 |
Shrimp, bay, cooked 9.99 |
1 lb.* |
$10.00 |
Shrimp, cooked, tail on 21 to 25 count |
1 lb.* |
$16.00 |
Shrimp, cooked, tail on 41 to 51 count |
1 lb.* |
$13.00 |
Shrimp, cooked, tail on 61 to 70 count |
1 lb.* |
$11.00 |
Shrimp, raw, 16 to 20 count |
1 lb.* |
$13.00 |
Shrimp, Tiger, raw 8 to 12 count |
1 lb.* |
$20.00 |
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