See these treats lined up on the party table in my article Adult Ice Cream Social featuring Ice Cream Cellars Wine and a Bright Bold Tabletop. For Kiwi Layer: 1 cup chopped fresh kiwi (peeled, white core removed) 1 tablespoon frozen limeade concentrate 1 teaspoon Ice Cream Cellars French Vanilla Ice Cream Wine 1 teaspoon […]
June 20, 2013
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After eating a bag of candy corn (you must understand that thorough experimentation is needed for the perfect recipe), I decided that Baileys, liquid gold, cream of the Gods, was the ideal liqueur for these frozen push pops. This Cocktail Pop concoction is a simple one but with its Halloween candy theme, sure to be […]
October 5, 2012
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